It’s best to order well in advance (2-3 weeks is ideal). However, it is understandable that unplanned events can happen. Always send through an enquiry and I can let you know if I am booked out or not. I take orders few weeks in advance, making exceptions for weddings.

To place an order for a traditional polish cake/ doughnuts please fill in my Enquiries/Order Now form. I will get back to you as soon as I can however this can take up to 2-3 days.

I would recommend to pop it in the fridge as soon as you return home from picking up your cake. Especially cakes with cream, cheese and buttercream. The fridge helps to retain the cake’s moisture as well as stop the cake from melting. Once cut, traditional cakes and cupcakes can be kept in an airtight container in the fridge for up to 5 days, vegan cakes up to 7 days and gluten free cakes, I suggest storing in the freezer after your event due to the gluten free flours used. I always bake fresh to order so if you wish to do so it can last weeks. All my products can be frozen.

Always specify when ordering. I am offering vegan/gluten free/lactose free options so we can definitely find something for you. However, whilst I am fully licensed and insured, my baking is done at a commercial kitchen fully approved by Brisbane City Council and this kitchen is used by other businesses.

That depends on your location. When ordering, please let me know of the event/home location and I can answer accordingly. Most orders are picked up from my home in the Sunnybank area. Address given after full payment has been made.

There are 3 ways to pay:

• cash when delivered/pick up
• card/eftpos
• bank transfer

You can choose which method is suitable for you.

We don’t have our own shop/cafe but you can find us at local markets around Brisbane:

• Saturdays – Carseldine Farmers Market, 133 Dorville Rd,  6am – 12pm
• Sundays – CBD Riverside Botanical Garden, Alice Street/ Albert Street, 8am – 3pm

Follow us on Instagram & Facebook stories as we always announce any changes or additional markets.